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MAGIC MIXED VEGGIES WITH CREAMY ORANGE DRESSING & MAYO PEARLS


Here's Idol sa Kusina Recipe for Episode 98 / June 23 - MAGIC MIXED VEGGIES WITH CREAMY ORANGE DRESSING & MAYO PEARLS



MAGIC MIXED VEGGIES WITH CREAMY ORANGE DRESSING & MAYO PEARLS

INGREDIENTS:

  • 300g mixed lettuce (red and green lolo roso, romaine)
  • 80g cherry tomatoes, halved
  • 80g seedless red grapes
  • 1 pack kesong puti, cubed
  • 50g peanut brittle
  • 200g fish fillets, cut into 1 inch strips
  • 1 cup flour
  • 2 eggs
  • 1 cup breadcrumbs
  • oil for deep frying

For dressing:

  • 1 ½ cup mayonnaise
  • ¼ cup water
  • 1 pack gelatin

PROCEDURE:

  • 1. Season fish with salt and pepper, dredge in flour, egg, then breadcrumbs. Deep fry until golden. Set aside.
  • 2. Meanwhile, heat water and add gelatin. When dissolved, add into mayonnaise and let it chill to set.
  • 3. Use melon baller to make pearl shapes.
  • 4. Toss the lettuce, grapes, kesong puti, peanut brittle, cherry tomatoes and fish fillets with the citrus dressing and top with the mayonnaise pearls.

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