FIERY CHINESE POPPERS WITH CASHEW NUTS

Here's Idol sa Kusina Recipe for Episode 59 / Aug. 26 - FIERY CHINESE POPPERS WITH CASHEW NUTS

FIERY CHINESE POPPERS WITH CASHEW NUTS

Ingredients:

• 12 pcs. prawns, peeled but leave tail and head
• ½ cup cashew nuts, roasted
• 1 cup. catsup
• ¼ cup hot chili sauce
• 1 pc. chopped onion
• ¼ cup chopped garlic
• ¼ cup cooking oil
• 2 pcs. green chili, chopped
• 1 tbsp. salt
• 10 g. spring onion

Procedure:

• 1. Sauté garlic, onion and green chili. Add prawns, catsup, hot chili sauce and season with salt and pepper.
• 2. Place on plate and sprinkle on top with cashew nuts and garnish with spring onion.