PORK MENUDO WITH MASHED POTATO

How to Cook PORK MENUDO WITH MASHED POTATO - Idol sa Kusina Recipe for Epsiode 33 / Feb. 19 .

PORK MENUDO WITH MASHED POTATO

Ingredients:

• 400g Cube pork kasim (shoulder)
• ¼ kl. Pork liver cube
• 2 tbsp Patis (fish sauce)
• 1 tsp. Powder Seasoning
• ¼ cup Onion, chopped
• 1 tbsp Cooking oil
• 2 tbsp Garlic, chopped
• 1 cup Tomato sauce
• 1 tbsp. Tomato paste
• ¾ cup Water
• 500g Mashed potato
• ½ cup Carrots, diced
• ¼ cup Red bell pepper, diced
• ¼ cup Green bell pepper, diced
• ¼ cup Raisin
• 1 tsp. Salt
• 1 tsp Pepper

Procedure:

• 1. Combine pork kasim, pork liver, patis, salt, pepper. Mix well and let stand inside refrigerator for 30 minutes.
• 2. Heat oil in pan. Sauté garlic and marinate pork mixture.
• 3. Add tomato paste, tomato sauce and water. Cover and simmer over medium heat for 15 minutes or until meat is tender.
• 4. Add carrots, red bell pepper, green bell pepper, raisin, salt , pepper and powder seasoning.
• 5. Mix well and cook for another 5 minutes. Scoop mashed potato on pate over the top with menudo.