ASTIG NA SISIG

Here's Idol sa Kusina Recipe for Episode 35 / Mar 4 - ASTIG NA SISIG

Special SISIG

Ingredients:

• ½ kl. Boiled pork ears
• ½ kl. Chicken liver
• 1 kl. Pork lapay (spleen) or isaw (intestines)
• 1 pc. Siling Labuyo chopped
• 2 pcs. Big Red onion, chopped
• ¼ cup Calamansi juice
• ¼ cup Vinegar
• 1 tbsp Powder seasoning
• 1 tsp. Salt
• 1 tsp. Crushed black pepper

Procedure:

1.Clean and wash well all meats.

2.Boil all meats until tender and drain. Broil in charcoal until brown.

3.Chop all broiled meats.

4.Combine chopped meats with siling labuyo, onion, calamansi juice, and vinegar.

5.Season with salt, pepper and powder seasoning mix.

Serve on a sizzling plate.