MAGIC DINENGDENG

Here's Idol sa Kusina Recipe for Episode 63 / Sept. 30 - MAGIC DINENGDENG

MAGIC DINENGDENG

Ingredients:

• 1 cup rice washing
• 2 cups cubed squash
• 2 cups squash flowers
• 4 medium tomatoes, quartered
• 1 cup patani
• 1 ½ cups malunggay fruit, skinned and cut into 1/4” slices
• 2 medium eggplant, sliced horizontally into 2” pieces
• 1 ampalaya, sliced diagonally into 2” pieces
• 1/4 cup bagoong isda
• 1 piece bangus, sliced and fried, broiled or grilled
• 1 8g sachet MAGGI MAGIC SARAP
• 1 cup saluyot leaves

Procedure:

• 1. In a pot, bring rice washing to a boil. Add squash, tomatoes and patani, then lower to a simmer. Cook for 3 minutes more.
• 2. Add malunggay fruit, eggplant, ampalaya and bagoong. Cook for 2 minutes or until tender.
• 3. Season with MAGGI MAGIC SARAP. Add fish and saluyot leaves. Cover and simmer for another 3 minutes.