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BEEF TAPA WITH COFFEE SAUCE OVER RICE


Here's Idol sa Kusina Recipe for Episode 58 / Aug. 19 - BEEF TAPA WITH COFFEE SAUCE OVER RICE



BEEF TAPA WITH COFFEE SAUCE OVER RICE


Ingredients:

  • 1.5 kg.tenderloin beef (flattened)
  • 2 cups black coffee liquid
  • ¼ cup calamansi juice
  • ¼ cup soy sauce
  • ¼ cup corn starch
  • 200 g. onion ( cut into rings)
  • 1 tsp. salt
  • 1 tsp. white pepper powder
  • ¼ cup. cooking oil
  • 10 g. chopped cilantro
  • White rice good enough for ten servings
  • 1cup chicken stock
  • 1 tbsp. chopped garlic

Procedure:

  • 1. Marinate tenderloin beef, calamansi juice, salt,pepper, soy sauce. Pan-grill until done, and set aside.
  • 2. Sauté in sauce pot with oil, garlic, onion ring until translucent. Add liquid coffee and the remaining marinade liquid. Allow to boil. Thicken with slurry corn starch. Season to taste.
  • 3. Place on plate Bistek Tagalog over the top with sautéed onion rings and the sauce. Garnish with roughly cut cilantro.

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