THAI FRIED STUFFED FISH


Here's Idol sa Kusina Recipe for Episode 51 / July 1 - THAI FRIED STUFFED FISH



THAI FRIED STUFFED FISH


Ingredients:

  • 3 pcs. white fish, cleaned
  • 2 cm pc fresh turmeric
  • 4 pcs. cloves garlic
  • 1 stalk lemon grass
  • 2 cups grated coconut
  • 4 pcs. red chilis
  • ½ cup tamarind juice
  • GOLDEN FIESTA COOKING OIL, for deep frying
  • Banana leaves for wrapping fish

Procedure:

  • 1. Marinate fish with salt and turmeric powder.
  • 2. Grind chilies, lemon grass and turmeric until fine. Also grind some of coconut.
  • 3. Slice thinly shallots and garlic. Mix with coconut and spice mixture.
  • 4. Add in tamarind juice, pepper and salt to taste.
  • 5. Place coconut filling into opening of fish.
  • 6. Wrap fish with banana leaf and tie with piece of thread to prevent filling from bursting out.
  • 7. Fry fish with GOLDEN FIESTA COOKING OIL until slightly brown and turn over. Fry until fish is cooked.

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