BISTEK PANINI

Here's Idol sa Kusina Recipe for EPISODE 17 / OCT.23 - BISTEK PANINI

Ingredients:

• 300 grams Tenderloin beef
• 1 pc. White onion
• 2 tbsp. Soy sauce
• 2 tbsp. Calamansi juice
• 1 pc. Egg
• 50 grams Corn starch
• 1 tsp. Salt
• 1 tsp. Crushed black peppercorn
• 1 pc. French bread Baguettes
• 100 grams Coleslaw

Procedure:

• 1. Flatten the tenderloin steak. Season with salt and marinate in soy sauce, calamansi juice.
• 2. Pan-grilled the steak as per guest desire the doneness of the Bistek beef. Set aside.
• 3. Cut into ring white onion, season with salt, then dredge into corn starch, wash into beaten egg, then deep fried until crispy. Set aside.
• 4. Cut into half French bread then fill with bistek beef. Place it on Panini for 10 Minutes.
• 5. Place on dinner plate, siding with coleslaw and onion ring.