MAGIC BABY BACK RIBS

Here's Idol sa Kusina Recipe for Episode 90 / April 28 - MAGIC BABY BACK RIBS

MAGIC BABY BACK RIBS

Ingredients:

• 1 kg baby back ribs
• 2 sachets 8g MAGGI MAGIC SARAP
• 1 tbsp. paprika
• 1 tbsp. chili powder
• 1/2 cup water

For coffee glaze:

Ingredients:

• 2 tbsp. olive oil
• 4 gloves garlic, crushed
• 2 tbsp. cider vinegar
• 2 tbsp. soy sauce
• 1/2 cup banana ketchup
• 1/2 cup honey
• 1 1/2 tbsp. instant coffee
• 1 tsp. freshly ground pepper
• 2 tbsp. sugar

Procedure:

• 1. Rub MAGGI MAGIC SARAP and spices onto ribs, place in a steamer and steam until tender.
• 2. Remove meat from the steamer and rest until cooled to room temperature.
• 3. Combine oil, garlic, vinegar, soy sauce, ketchup, honey, coffee, pepper and sugar to reduce to desired consistency.
• 4. Brush the ribs with coffee glaze and grill or broil right before serving.